Pairing wine with Filipino dishes, part 2
Recently, I posted that wine might be a good pair for our local dishes, and mentioned Ellaine Villamin of Eden Canyon Winery. She’s the daughter half of a father-daughter who “run the first Filipino American-owned winery in the country to grow its own grapes and bottle its own wine“.
Not knowing anything about wines and Filipino dishes, I couldn’t really give you anything specific other than for us to try something new and find pairings that you like. I casually mentioned that Spanish wines and sangrias might go well with some stronger flavors. Well, Miss Villamin probably got wind of this …read more
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